Cut Green Beans or French-cut is just a fancy term for julienne or thinly sliced. Because of their slender shape, they cook faster than whole beans and offer a unique visual presentation.
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Cut Green Beans or French-cut is just a fancy term for julienne or thinly sliced. Because of their slender shape, they cook faster than whole beans and offer a unique visual presentation.
| Weight | 2.5 kg |
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